Evan Kleiman Good Food Bio Wiki Age Height Husband Recipes Salary and Net Worth
Evan Kleiman is an illustrious sought-after speaker, restaurateur, radio host, author, and chef. Currently, she works as the host of Good Food on KCRW since joining back in 1997. Additionally, Evan has interviewed more than six thousand guests ranging from local farmers to celebrated chefs. This has enabled her to explore every aspect of food plus how it intersects with human life.
She was born in 1953 in Los Angeles, California,United States of America.Evan is 70 years old.
She is a woman of average stature. Evan stands at a height of5 ft 4 in ( Approx 1.63m).
She was born in Los Angeles, California, in the United States to his stalwart father and her staunch mother. However, Evan has not babbled salient information with reference to her devoted parents or whether she has any siblings. Therefore, Evan’s parents’ and siblings’ whereabouts are currently not available.
Despite being a preeminent public figure, she has managed to conceal her marital status from the public. As a result, we can hardly state whether Evan is married, single, dating, or divorced. Nonetheless, we shall apprise you swiftly once confirmed available.
This section is still pending and shall be reformed in the twinkling of an eye.
She attended John Marshall High School. Later, Evan matriculated at the University of California in Los Angeles and graduated with both a Bachelor’s Degree and a Master’s Degree of Arts in Italian Lit/Film and Arts Management as of the year 1980.
She joined the KCRW radio station back in the year 1997. At this present moment, Evan works as the host of Good Food. She has interviewed more than 6000 guests ranging from local farmers to celebrated chefs. Her work as a host has enabled her to explore all aspects of food as well as how it intersects with human life. Evan’s interest currently extends to issues of food policy and agroecology as a natural extension of her longtime exposure to everything to do with food.
Furthermore, she also serves on the Stewardship Council for Roots of Change. Moreover, Evan is a member of the Los Angeles Food Policy Council. She is the author of eight books on Italian food and one video app christened Easy As Pie. Evan is also an active speaker on issues of food culture and sustainability. She is also trying to become the Queen of Pie. Evan also works at Gourmet Magazine, LA Times, Food and Wine, Bon Appetit, and Taste. Here, she works as a food writer and freelancer. In betwixt December 1984 and January 2012, Evan served as the chef and owner of Angeli Caffe.
She is also a restaurant owner. Evan launched her own restaurant back in 1984 called Angeli Caffe. However, it closed in 2012 after serving Italian food for twenty-eight years.
She made a Peach Galette with Jon and Roy during their episode honoring Jonathan Gold. The following is the recipe needed to prepare the Peach Galette;
She spawns her monthly earnings working as the host of Good Food on KCRW. Evan pockets an estimated salary of$99,034 annually.
Having been working as a chef with a total experience of nearly four decades now, she has managed to accumulate good affluence in her career thus far. Online resources estimate Evan’s net worth to be$5,446,067.
She is a 70-year-old illustrious sought-after speaker, restaurateur, radio host, author, and chef working as the host of Good Food on KCRW since joining back in 1997. Furthermore, Evan has interviewed more than six thousand guests ranging from local farmers to celebrated chefs which have enabled her to explore every aspect of food plus how it intersects with human life.
She is 70 years old. Evan was born in 1953 in Los Angeles, California, in the United States. However, she has not shared with the public her dates of birth despite being in the limelight. Hence, we can barely state when Evan relishes and celebrates her birthday.
She is a woman of average stature who stands at an average stature of 5 feet 4 inches, approximately 1.63m.
